Olivia Campbell and Mia Roberts may not know it but they’re learning healthy choices for the rest of their lives. They start with whole grain bread, followed by freshly sliced pears and whole grain pretzels. Important enough that JCPS students will have whole grain pretzels and pears on their lunch menu next year. What matters most is what the students think and if they would actually eat the food. Currently eight JCPS schools are part of the Tap Into Fitness program with more joining from year to year. Read Childhood Obesity

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